Mix together in order
2 1/2 cups flour
1 1/2/ cups sugar
2 teaspoons cocoa
1 teaspoon soda
1 teaspoon salt
2 eggs
2 cups Wesson oil
2 oz red food coloring
1 cup buttermilk
2 teaspoons white vinegar
1 teaspoon vanilla.
Bake in 3 -8 inch round pans that are well greased and floured.
Bake at 350 for 30 minutes.
Cool the cake layers before frosting
Frosting
1 lb powdered sugar
8 oz cream cheese
1 cube soften butter (not melted)
pecans.
Mix pecans in the frosting but save some to sprinkle on top.
Frost all layers including in between the layers.
GOOD LUCK!
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