"If you have the basics in your kitchen, then all of grandma's recipes will be simple, quick and inexpensive to make."

Monday, April 26, 2010

Turkey Casserole

Prepare 2 pks Turkey Gravy Mix
Add:
2 C Diced Turkey
1 Can drained Peas
2 Tbs Butter
1 tsp minced Onion
Combine:
1 1/2 C cooked Noodles or Rice
Place in casserole dish, top with buttered crumbs and bake at 375* for 15 mins.

Monday, April 19, 2010

Tuna Casserole

In Skillet
Saute:
1 C chopped Celery
1/4 C chopped Onion
2 Tbs chopped green Pepper
Add:
1 C Chow Mein Noodles or Cooked Noodles
1 C Tune
1 C Cream of Mushroom Soup
1/4 C Milk
1/4 C Water
dash of Pepper
Combine all into a casserole dish, sprinkle with chow mein noodles and bake, uncovered, for 30 min. at 350*

Monday, April 12, 2010

Crock Pot Roast

1 med Roast
Place in crockpot
Mix: and pour over Roast
1 can Cream of Mushroom Soup
2 Tbs Worcester Sauce
1 package Onion Soup Mix
1 tsp. Seasoning Salt
dash of Salt and Pepper
1 fresh minced garlic clove

Cook on high for the first 2 hours and then turn on low for 4 hours.

Crock Pot Meat

3 lbs chopped Beef (any kind)
2 tsp Sugar
1 tsp Ginger
1/4 C Soy Sauce
1 C Cream of Tomato Soup
4 med red Onions
Put all ingredients into the crockpot and mix.

Turn on high for 30 minuets then low for 6 hours.

Wednesday, April 7, 2010

Slow Cooker Swiss Steak

Cover round steak in flour and brown in pan with a bit of oil.
Place all in slow cooker
Combine:
1 quart of tomatoes
1 C chopped Onions
1 Can Tomato Sauce
1 Clove Minced Garlic
1 tsp Sugar, Salt and Pepper
1/2 C Cold Water

Cook for 5-6 hours

Friday, April 2, 2010

Slow Cooker Scalloped Potatoes and Ham

Combine:
6 sliced Potatoes
1 chopped Onion
1 C shredded Cheese
1 C chopped Ham
Stir Together:
1 Can Cream of Mushroom Soup
1/2 Can Water
pour over potatoes and cook until tender (about 4 hours)

Thursday, April 1, 2010

Crock Pot Chicken

Brown 1 1/2 lbs Chicken
Put in crockpot and add:
1 pkg ranch style or Italian Salad Dressing Mix
Add 1 can Cream of Mushroom or Cream of Chicken Soup

Can add finely chopped potatoes
and/or finely chopped cream cheese
Cook on high for 4 hours

Tuesday, March 23, 2010

Crock Pot Hungarian Goulash

Put in crock pot
1lb Stew Meat
1 sliced Onion
2 Tbs Worchester Sauce
1 Tbs Brown Sugar
2 tsp Salt
2 tsp Paprika
½ tsp dry Mustard
1 C Water
½ C Ketchup
2 minced Garlic Cloves
Turn heat to high
to thicken the stew use ¼ C Flour and 2 Tbs cold water, heated for 5 min. then add heated mixture to the stew.
Cook all day 9-10 hours
Serve over cooked noodles or steamed rice

Crock Pot Mexican Meat

Combine in crock pot:
4 boneless Chicken Breasts
1 chopped Onion
16 oz of Salsa or Tomatoes and Diced Chiles
8 oz Tomato Sauce
8 oz Water
Cook all day long in the crock pot on low
Serve as filling on flour tortillas or serve over steamed rice

Crock Pot Taco Soup

Sauté and Drain
1 lb Hamburger
½ Onion
Put in Slow Cooker for 1 hour on high:
The meat and onion
½ C Ketchup
1 quart Tomatoes or Tomato Juice
1 Tbs Taco Seasoning
1 Can Corn
2 Cans Red Pinto Beans
Serve over:
Tortilla Chips and sprinkle with Mozzarella Cheese