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Recipes from Grandma's Kitchen
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Tuesday, March 9, 2010
FRUIT SLUSH
Boil for 3 min.
6 C Water
4 C Sugar
Cool then add: Freeze
4-6 ounce Pineapple Juice
6 crushed Bananas
6 ounce frozen Orange Juice
2 Lemons Juiced
Remove from freezer ½ hour before serving
Serve 7-Up
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